Ingredients
For a while now I have been wishing for a cup of hot chocolate on these chilly evenings. Every time I get groceries I mean to pick up some of those packets of powdered, instant hot chocolate, but I either forget or rule it out as a snack food that’s unhealthy for me. Then the other night I realized I had all the ingredients to make it myself. It turns out that my recipe made the best hot chocolate I have ever had. Here is my recipe in case you want to make some yourself:
Combine in a large mug:
One cup Half & Half
One cup Hershey Syrup
Nuke for one minute, add 3 large marshmallows. Enjoy.
I didn’t really use a whole cup of chocolate syrup but I added enough to complement any Christmas chocolate pie.
I guess I will head out tomorrow and see if I can make it to a couple more National Parks before the government shutdown. That happened to me once before.
Half and half!
Slip over the border into Canada if the US government shuts down, though it might start getting cold soon.
That’s some tasty hot chocolate, but may I suggest the snack food packets of hot chocolate might not be any less healthy.
That’s gotta be some very rich tasting hot chocolate. I bet it’s really good.